Bluefin + Sake Night at Osaka Miami
Friday, October 9, 2026 · 5:00 PM – 10:00 PM EDT
Osaka Nikkei Miami, 1300 Brickell Bay Drive, Miami, 33131 · Largo, FL
About this event
Osaka Nikkei Miami celebrates Sake Month on Friday, October 9, with an evening of bluefin tuna, sake and Japanese-Peruvian flavors at KERO Bar. From 5–6:30 p.m., guests can witness the live cutting ceremony of a whole 60-pound bluefin tuna, offering a close look at the craftsmanship and precision behind its preparation. The $30 experience includes a freshly prepared handroll and guided BŌKEN Sake tasting, with time to sip and socialize in Osaka’s sophisticated lounge. For a more immersive evening, the $300 Bluefin & Sake Dinner includes the opening ceremony and tasting, followed by a seven-course Nikkei menu with BŌKEN Sake pairings. Limited to just 20 guests, the intimate dinner explores bluefin through preparations such as an Inka Sashimi Platter showcasing akami, chutoro and otoro; Toro Brasa nigiri with Peruvian chili rayu and roasted almonds; and Maguro Chahan with cured egg yolk and foie gras sauce. Chirimoya sake sorbet with vanilla crumble and yuzu pisco anglaise provides a final sweet course. Prices are per person and exclude taxes and fees.
Event details
- Date and time
- Friday, October 9, 2026 · 5:00 PM – 10:00 PM EDT
- Venue
- Osaka Nikkei Miami, 1300 Brickell Bay Drive, Miami, 33131 · Largo, FL
- Category
- Arts & culture
- Cost
- Cost not stated
- Age guidance
- Age guidance not specified
- Format
- In person
- Last verified
- October 8, 2026
Accessibility
Wheelchair: Not stated
Assistive Listening: Not stated
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